Cooinda Lodge - F&b Attendant — Farm Work in Kakadu, NT
Cooinda Lodge - F&b Attendant is an ABN-verified farm work located in Kakadu, Northern Territory, with a strong reliability score of 5/5. Farm work in Northern Territory is eligible for the 88-day Working Holiday Visa requirement. Mixed farms often offer longer employment periods as different crops or activities rotate through the year.
About Cooinda Lodge - F&b Attendant
Cooinda Lodge in Kakadu National Park hires Food and Beverage Attendants seasonally as part of its larger hospitality operation alongside Yellow Water Billabong, south of Jabiru in the Northern Territory. The F&B Attendant role is one of the most common entry points into Cooinda's team — staffing the lodge's restaurant, café, bar, and the breakfast buffet for guests. For backpackers chasing 88 days in regional Northern Australia, it's a structured, predictable, and well-paid path into Top End tourism work.
The work covers full restaurant service across multiple meal periods: setting tables and the buffet stations for breakfast (typically 6 am start), running the café counter through the day, taking orders and serving at the dinner restaurant, and bar service through the evening. The pace is steady — Cooinda runs at high occupancy through the dry season and the F&B team handles meaningful covers. Postcode 0886 sits firmly in designated Northern Australia regional area, so this hospitality work qualifies directly toward the 88-day specified work requirement under both 417 and 462 visa subclasses. Pay is at Hospitality Industry Award casual rates ($30+/hr including loading) with weekend, late-night, and public holiday penalty rates pushing effective take-home noticeably higher.